Take Your Recipe from the Kitchen to the Marketplace & Create a Small Biz - Online
Do you have an old family recipe that you would like to develop into a small business? Love baking, and think you can generate some income from your goodies? This two-night event will assist you in taking your recipe from the kitchen to the marketplace. In this workshop, you will learn the types of recipes you can make yourself to sell to the public, how to get inspected to go into production, guidelines for packaging and labeling, ideas for finding the right kind of market for your product, basics of product pricing, and what to do if you cannot process your product yourself.
This two-part event includes tips toward achieving profitability. Since information from the first night will not be repeated, you must be present for Part-I to participate in Part-II.